The Complete Guide to Flat-Top Cooking Perfection thumbnail

The Complete Guide to Flat-Top Cooking Perfection

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As the patty cooks, these dimples expand and leave the top of the burger flat. Yes, you should constantly rest a hamburger.

Plus, hamburgers will also be simpler to deal with after they rest for three to 5 minutes. A little rest is a terrific method to prevent burgers that break as you place them on a bun or plate.

A soft, buttery Martin's Potato Roll is the gold standard for any fantastic hamburger. With (May 26) and (May 28) simply around the corner, it's officially hamburger season.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these burgers are constructed to impressall served on Martin's rolls for that ideal bite, every time. Need even more burger motivation?

Top-Rated Gourmet Burger Recipes for the Season

Scroll through our list of 20 vibrant hamburger buildsall made with Martin's Potato Rollsand find your next grilling go-to! Fresh blueberries take center phase in this vibrant, fruit-forward salsa, combined with jalapeos, red bell pepper, red onion, lemon juice, and chopped cilantro for a perfect balance of sweet, heat, and tangy.

This basic yet flavorful spread integrates velvety mayo with abundant sun-dried tomato pesto for a gourmet-level burger upgrade in seconds. Slather it generously onto a toasted Martin's Sandwich Potato Roll and view your yard burger night instantly level up.

This sweet and tasty barbeque sauce mixes guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to excellence and brushed over an expertly grilled burger, it includes a sticky-sweet glaze with simply the right balance of fruitiness and depth. Pair it with a Martin's Sandwich Potato Roll for a summer season burger that's anything but normal.

Pimento cheese is more than simply a spreadit's a hamburger's friend. This house-made variation mixes extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for just the right quantity of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Huge Marty's Roll.

Freddy's Frozen Custard & SteakburgersFreddy's Frozen Custard & Steakburgers


Surf satisfies grass in this decadent, coastal-inspired hamburger. This hamburger takes the extravagance up a notch with a velvety, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping includes a rich, savory seafood twist.

The Complete Guide to Flat-Top Grilling Perfection

A Canadian comfort classicreimagined as a hamburger. This hamburger takes inspiration from poutine, the beloved meal of crispy fries, melty cheese curds, and rich brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger packs a tasty punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire home cooking vibesno tent needed. Overflowing with creamy, cheesy, cracker-topped mac and cheese, this hamburger is a true summer cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Big Marty's Roll.

Freddy's Frozen Custard & SteakburgersFreddy's Frozen Custard & Steakburgers


Elite Gourmet Burger Recipes for the Season

Pimento cheese is more than just a spreadit's a hamburger's finest good friend. This house-made variation mixes extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Big Marty's Roll.

Browse satisfies turf in this decadent, coastal-inspired hamburger. This burger takes the extravagance up a notch with a velvety, cheesy warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping adds a rich, tasty seafood twist.

A Canadian convenience classicreimagined as a hamburger. This hamburger takes motivation from poutine, the beloved meal of crispy french fries, melty cheese curds, and abundant brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger packs a tasty punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the ideal complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

The Shift Toward High-Grade Proteins in Freddys

This hamburger brings the campfire home cooking vibesno tent required. Overruning with velvety, cheesy, cracker-topped mac and cheese, this hamburger is a real summer cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high up on a Martin's Big Marty's Roll.